Bunutan

Japanese Wreck

Jemeluk Wall

Lipah Bay

Pyramids

Banyuning

Biaha

Gili Mimpang

Gili Selang

Kubu: Boga Wreck

Lovina

Menjangan Island: Anchor Wreck

Menjangan Island: Bat Cave Corner

Menjangan Island: Eel Garden

Menjangan Island: Pos 1

Menjangan Island: Pos 2

Blue Lagoon

Ferry Channel

Jepun

Mimpang

Tepekong

Pemuteran: Bio-Rock

Pemuteran: Napoleon Reef

Pemuteran: Taman Sari

Secret Bay (Gilimanuk)

Seraya Secrets

Batu Kelebit

Coral Garden

Drop-Off

Kuanji

USAT Liberty Wreck

Bali's culinary landscape is one of the richest in Indonesia, blending traditional Balinese flavors with an increasingly sophisticated international dining scene. In the diving hubs of Tulamben and Amed, you will find excellent local warungs serving freshly caught seafood grilled over coconut husks, alongside western-style cafes catering to the international diving community. The signature Balinese dishes are a revelation of complex spice pastes and slow-cooking techniques. Do not miss the chance to try Babi Guling, a whole roasted suckling pig stuffed with aromatic spices, or Bebek Betutu, a duck slow-cooked in banana leaves until meltingly tender. The fresh tropical fruits, including mangosteen, rambutan, and snake fruit, provide the perfect post-dive refreshment.

Tauch Terminal Resort Tulamben

Alila Manggis

Mimpi Resort Menjangan

The Griya Villas and Spa Amed

Bali's main island is one of the most accessible and diverse diving destinations in all of Indonesia, offering an extraordinary range of underwater experiences within a single island. From the legendary USAT Liberty Wreck in Tulamben, where a 120-meter WWII cargo ship rests just meters from shore, to the vibrant coral walls of Menjangan Island in the northwest, Bali delivers world-class diving for every skill level. The island's volcanic geology creates dramatic underwater topographies, including steep drop-offs, pinnacles, and black sand slopes that host some of the richest macro life in the Coral Triangle. The eastern coast around Amed and Candidasa provides stunning reef systems washed by the nutrient-rich Lombok Strait currents, while the northern shores offer calm, crystal-clear conditions perfect for training and photography. What makes Bali truly unique is the combination of exceptional diving with a rich Hindu culture, world-class cuisine, and a well-developed tourism infrastructure that makes extended dive trips both comfortable and culturally rewarding. Whether you are exploring the haunting remains of the Liberty wreck at dawn or photographing pygmy seahorses on the Bio-Rock structures of Pemuteran, Bali's main island provides an inexhaustible wealth of underwater discovery.

Bali – Main Island

Bali is served by Ngurah Rai International Airport (DPS) in Denpasar, one of the busiest airports in Indonesia with direct connections to major cities across Asia, Australia, and the Middle East. From the airport, the main diving areas of Tulamben and Amed are approximately 2.5 to 3 hours drive to the northeast, while Menjangan Island in the northwest is about 3.5 hours away. The southern dive areas around Padang Bai and Candidasa are much closer, at roughly 1 to 1.5 hours from the airport. Private transfers can be arranged through most dive resorts, and many operators offer complimentary airport pickup for guests booking multi-day dive packages.

Liveaboard Diving in Bali – Main Island